Margaux’s Story: When Food Sensitivities Catch You Off Guard
Adverse reactions to various foods are quite common for people with autoimmune disease or related conditions. For many of us, it’s simply part of living with chronic illness.
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Articles
Microbiome: Therapeutic Implications, Killarney Conference
The gut microbiome is integral to our mental and physical health. Certain autoimmune diseases, such as ulcerative colitis and type 1 diabetes, exhibit microbiomes that differ from those of healthy individuals.
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What Does Organic Really Mean?
The word “organic” is everywhere. It’s stamped on our bell peppers and peaches at the grocery store, it makes appearances in snack commercials, and it shows up in recipes requesting “juice from one organic lemon.”
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International Celiac Disease Symposium Paris Conference
Celiac disease may be the most widely known autoimmune condition, but there are still many questions to be answered about genetics, microbiota, diagnostics, the gluten-free diet, and other potential treatments.
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