Articles

Long COVID FAQ

As the next phase of the pandemic unfolds and research on Long Covid gains traction, GAI would like to share answers to our most frequently asked questions regarding Long Covid and its connection to autoimmunity!

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Zoe’s Story: Embracing Your New Normal

Zoe’s journey with ulcerative colitis unveils a struggle between health and illness. Ignoring symptoms and seeking help, she faced flares and academic hurdles. Self-empowerment came through research and a meaningful internship. Zoe’s story emphasizes the importance of understanding and advocating for one’s health amid the complexities of autoimmune conditions.

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What Does “Organic” Really Mean? (Part Two)

GAI consulted Dr. Aristo Vojdani to learn about the mechanisms at play when it comes to food, organic food, and autoimmune disorders, how red meat and dairy affect the body and immune system, and which foods are recommended to lessen autoimmune risk.

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Culinary Medicine: Autoimmunity and Healthful Eating

If you have an autoimmune disease, you may know that eating well and eliminating unhealthy foods can reduce the risk of developing unwanted signs and symptoms. Identifying the foods that can specifically initiate your flare-ups may help you heal and feel better as you manage your autoimmune condition. Read more about the diets you can consider following to minimize triggers, and talk to your healthcare provider about which one may work best for you.

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